And the Rest of the Best Entrées!

Daily fresh fish
Catch of the day prepared with
an ever changing selection of creative sauces  $19.00

Seafood Puteria
        Shrimp, scallops, fish, calamari and mussels simmered in a rich, flavorful                seafood broth with onions, tomatoes, garlic, capers, olives and white wine  $19.95

Siesta Key Shrimp
Lightly sautéed in lemon butter  $19.00
                       
Emerald Scallops
Tender, large sea scallops in a light basil cream sauce  $19.95

Chicken Almondine
Sautéed chicken breast with crunchy almonds slivers and sautéed mushrooms  $16.95

Chicken Piccata
Tender chicken breast sautéed with lemon, capers and mushrooms  $16.95

Roast Duck
Roasted until crispy with your choice of our dark cherry cognac sauce     
or brandy black peppercorn sauce  $22.00
             
Filet Mignon
Chargrilled eight ounce cut  $22.00

Pepper Steak
Eight ounce tenderloin of beef, pan seared with a black pepper crust
and finished with a brandy peppercorn sauce. Rich and spicy!  $24.95

Pork "Churrasco"
South American style grilled pork loin, marinated and chargrilled,
served with a side of zesty cilantro chimichurri sauce  $17.95

BBQ Baby Back Ribs
Chargrilled and "finger lickin' good", a full rack of tender ribs  $17.95

Criolla Seafood Pasta
A generous selection of fresh fish, shrimp, scallops, calamari and mussels
tossed in a spicy tomato-basil cream sauce  $19.95

Grilled Scallop Pasta
Bacon wrapped sea scallops, chargrilled and served over pasta in a light, roasted
red pepper cream sauce with tomatoes, mushrooms and scallions  $19.95

Pasta Jambalaya
Our specially made spicy sausage, shrimp and chicken breast
in a zesty New Orleans style tomato sauce. Spicy, Spicy!!  $18.95

Javier's Restaurant and Wine Bar | About Javier's and Peruvian Cuisine  | A Taste of Perú
Peruvian Cuisine | Small Plates  Platitos
Peruvian style tapas | Ceviches & Platitos Frios | And the Rest of the Best Entrées! | Desserts | Javier's Special Offers